Saint Benoît was founded in 2004 to establish a local, organic, quality yogurt, on a sustainable business model.
Benoît de Korsak is the founder of Saint Benoît Creamery. Having lived in France for most of his life and in the San Francisco Bay Area more recently, his mission is to create a locally made, healthy, high quality, unique French style yogurt.
“Please e-mail us with your comments.”
– The Saint Benoît Creamery Family
Benoît de Korsak, owner